Recipe of Super Quick Homemade Fluffy sponge cake - Card template

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Before you jump to Fluffy sponge cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Choosing to eat healthily offers incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who suffer from diseases such as high blood pressure, which is directly linked to poor eating habits. Even though we're always being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, most people believe that it takes too much work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can modify their eating habits for the better by carrying out several modest changes.

In order to see results, it is definitely not a necessity to drastically modify your eating habits. Even more crucial than entirely changing your diet is simply substituting healthy eating choices whenever possible. As you get accustomed to the taste of these foods, you will see that you're eating more healthily than before. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to fluffy sponge cake recipe. You can have fluffy sponge cake using 6 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Fluffy sponge cake:

1. Get 200 g of all purpose flour.
2. Prepare 2 TSP of baking powder.
3. Prepare 8 of eggs.
4. Get 250 ml of sugar.
5. Prepare 100 g of margarine.
6. Use 2 TSP of vanilla essence.

Instructions to make Fluffy sponge cake:

1. Preheat oven 180 degrees Celsius.
2. Sift the flour and baking powder X 3 and set aside.
3. Melt the margarine in your pan or microwave and let it cool..
4. Separate the eggs. Egg yellow aside same as white aside.
5. Then beat it until it's frosty and add sugar beat by beat has dissolved.
6. Then add eggs yellow to the mix of white and sugar.
7. After mixing add the margarine, vanilla and flour use the spatula to fold until it all mixed well..
8. Then grease the baking pan with margarine and sprinkle flour and add the dough to the pan and bake for 10-20 minutes use tooth pick to check it's cooked perfectly.
9. Once it's done the remove it and cool it then slice and enjoy your fluffy sponge cake.

Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea. This Vanilla Sponge Cake is very close to my heart. This cake is the lightest, fluffiest and tastiest simple plain vanilla sponge cake ever. It is called as the hot milk cake. A very nice, light and fluffy cake that everyone will enjoy.

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